All of our beef is home reared from our herd of pedigree limousin cattle. Our beef is grass fed and is hung for a minimum of 21 days.

ProductDescriptionIngredientsQuantityPriceAvailableInfo
Topside/silverside/top rump1kg£12/kgLocal delivery and collection
Braising steak500g£5.00Local delivery and collection
Short rib1Kg£7.50Local delivery and collection
Rump steak1Kg£16.00Local delivery and collection
Sirloin Steak1Kg£22.00Local delivery and collection
Rib eye steak1Kg£20.00Local delivery and collection
Fillet Steak1Kg£35.00Local delivery and collection